The Ultimate Pasta And Noodle Cookbook

Author: Serena Cosmo
Editor: Cider Mill Press
ISBN: 1604337338
File Size: 51,50 MB
Format: PDF, ePub
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"A lavishly photographed cookbook for pasta and noodle connoisseurs of all levels of skill." —Frank Brasile, Shelf Awareness for Readers "Try to avoid the temptation of circling certain recipes before you give the book as a gift to someone else." —Andrew Alexander, ArtsATL "This is a great Pandora's box of everything pasta, filled with so many inviting recipes that anyone who opens it will find it impossible not to head into the kitchen, roll up the sleeves and start from scratch." —Don Oldenburg, Ambassador magazine Presenting the ultimate resource for every level chef—over 300 recipes for pasta, soups, stir-fries, sauces, desserts and baked dishes! Go beyond spaghetti and meatballs and whip up baked lamb orzo, or a savory squid ink frittata! There are 300 recipes from around the world, and nearly 350 pastas to discover in this definitive book! Easy-to-follow instructions for making your own pasta flow into complete meals for the whole family to enjoy—even those with dietary restrictions! Handy tips and techniques make you the master chef in your home kitchen as you wow guests and savor the fruits of your labor. The Ultimate Pasta and Noodle Cookbook will be a gorgeous keystone addition to any cookbook library!

The Ultimate Pasta Machine Cookbook

Author: Lucy Vaserfirer
Editor: Harvard Common Press
ISBN: 1592339484
File Size: 13,55 MB
Format: PDF, Docs
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At last, a cookbook about pasta-making that covers all kinds of pasta machines—both manual and electric, and also stand-mixer pasta attachments—and that delivers foolproof recipes sure to make you an expert noodle master in no time! Homemade pasta is easy, fast, and fun. It tastes better than boxed pastas from the store. And, while-store-bought pastas do indeed come in a variety of shapes, they all have basically one bland and unexciting flavor; by contrast, as this wide-ranging and deliciously inventive book shows, making pasta by hand at home lets you create and enjoy dozens and dozens of different flavors of noodles. In her previous books—on such subjects as searing, marinating, and cast-iron cooking—chef, cooking teacher, and food blogger Lucy Vaserfirer has earned a reputation for expertly and gently translating the methods of master chefs into simple-to-follow, step-by-step instructions that let home cooks cook like the pros. Here, Lucy does the same for pasta-making, showing you how easy it is to use a sheeter or an extruder of any type, manual or electric, to create tasty pastas that will please everyone from grown-up gourmands to picky kids who want pasta at nearly every meal. Lucy shares in these pages terrific purees that you can make, using a blender or a mixing bowl, that you then can turn into all sorts of flavored pastas, from the familiar tomato or spinach pastas to noodles flavored with herbs like basil or tarragon, spices like pepper or saffron, and other flavors, such as a Sage Brown Butter Pasta that incorporates a flavored butter. She teaches you how to make every kind of pasta shape with your pasta machine, including ones you can't find in stores. She includes durum and semolina pastas, the most common kinds, as well as buckwheat, ancient-grain, and gluten-free pastas. She even shows how to make Asian noodles, such as udon, soba, and ramen, with your pasta machine. Whether you are a first-time owner of a pasta maker or a seasoned pro looking for exciting new ideas, this book has more than 100 splendid recipes, plus loads of clever tips and tricks, that will make you love your pasta machine and use it often.

The Ultimate Pasta Machine Cookbook

Author: Tom Lacalamita
Editor:
ISBN: 9780671501020
File Size: 23,91 MB
Format: PDF, ePub, Docs
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Provides a variety of pasta recipes designed for automatic pasta machines and includes recipes for sauces and salads, baked pasta, soups, Asian noodles and dumplings, and desserts

The Pasta Cookbook

Author: Savour PRESS
Editor:
ISBN: 9781728883786
File Size: 64,44 MB
Format: PDF, Mobi
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Presenting the ultimate resource for every level chef easy and unique pasta recipes!Go beyond spaghetti and meatballs and whip up steak and mushroom stroganoff, or some peanut ginger pasta! There are 300 recipes from around the world, and nearly 350 pastas to discover in this definitive book! Easy-to-follow instructions for making your own pasta flow into complete meals for the whole family to enjoy--even those with dietary restrictions! Handy tips and techniques make you the master chef in your home kitchen as you wow guests and savor the fruits of your labor. The Ultimate Pasta and Noodle Cookbook will be a gorgeous keystone addition to any cookbook library!

Pasta

Author: Serena Cosmo
Editor: Simon and Schuster
ISBN: 1646431022
File Size: 27,19 MB
Format: PDF, Docs
Read: 4536
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Pasta is the ultimate resource for every level chef—over 100 recipes for pasta, soups, stir-fries, sauces, desserts and baked dishes! Make ragus, soups, salads, dim sum, and more with this internationally inspired collection of recipes. Pasta, in all its shapes and sizes, is loved the world over. With this internationally inspired collection of recipes on hand, make ragus, soups, salads, dim sum, and more. From mac and cheese to udon and dumplings, satisfy all palates and make the most of your pasta with everything you need to make a full meal out of it. This is the only pasta cookbook you’ll ever need.

The Ultimate Pasta Sauce Cookbook

Author: Martha Stephenson
Editor: Createspace Independent Publishing Platform
ISBN: 9781723413414
File Size: 31,82 MB
Format: PDF
Read: 4710
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A good sauce can turn any humdrum meal into a culinary delight and pasta is no exception. When you make any one of these sauce recipes, you will find that your pot of noodles suddenly comes to life with flavour and color. With an amazing list of ingredients and simple to follow instructions, you will quickly find yourself whipping up culinary masterpieces that will have you salivating for your first bite. With a sprinkling of Parmesan and a pinch of black pepper, you will be serving your friends and family gourmet-style pasta dishes that you have made yourself.

365 Ultimate Pasta By Shape Recipes

Author: Patsy Chavez
Editor:
ISBN:
File Size: 76,61 MB
Format: PDF
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Bring "365 Ultimate Pasta by Shape Recipes" to your FAMILY'S MEALS!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Welcome you to the series about Pasta! You are handling the book "365 Ultimate Pasta by Shape Recipes". Creating your own pasta is a gratifying way to use your hands to make something wonderful from your choice of ingredients. Homemade pasta is teeming with character-from its pure, vibrant color and smooth, chewy texture to its full, fresh flavor. You can prepare your customized fillings from premium-quality, preservative-free ingredients (can be local and seasonal if you like), then season it to suit your taste. Do not hesitate, discover the book in the parts listed right now! 365 Awesome Pasta By Shape Recipes Creating your own pasta is all about enjoying the process while you work with your hands, making conventional and flavors of fresh pasta (for sharing with your loved ones) through the use of a wooden table and simple kitchen tools.I hope you'd have a great time enjoying the book "365 Ultimate Pasta by Shape Recipes". I welcome comments from my readers. Please hit me a message, and I'll definitely respond.You also see more different types of recipes such as: Orzo Recipes Noodle Bowl Recipes Macaroni And Cheese Recipe Stuffed Pasta Recipes Tuna Casserole Recipes Beef Stroganoff Recipe Enchilada Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat pasta every day!Enjoy the book,

Making Artisan Pasta

Author: Aliza Green
Editor: Quarry Books
ISBN: 1610581954
File Size: 19,99 MB
Format: PDF
Read: 8972
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Learn how to use the best ingredients and simple, classic techniques to make fresh, homemade pasta in your own kitchen with Making Artisan Pasta. Calling for just the simplest ingredients and a handful of unique kitchen tools, making pasta at home has never been easier, more fun, or more delicious. Inside, you'll find: Recipes for pasta doughs made completely from scratch, with such delicious ingredients as buckwheat and whole wheat flour, roasted red pepper, asparagus, and even squid ink and chocolate Fully illustrated step-by-step instructions for rolling, shaping, and stuffing dough for gnocchi, lasagna, cannelloni, pappardelle, tagliatelle, ravioli, and dozens of other styles of pasta Detailed instructions on how to make the ultimate in pasta: hand-stretched dough Chinese pot stickers, Polish pierogi, Turkish manti, and other delectable pastas from beyond its traditional Italian borders Artisan tips to help anyone, from novice to experienced, make unforgettable pasta Through author and chef Aliza Green’s pasta expertise and encyclopedic knowledge of all things culinary, plus hundreds of gorgeous photos by acclaimed food photographer Steve Legato, you’ll never look at the supermarket pasta aisle the same way again. Making Artisan Pasta is on Cooking Light's Top 100 Cookbooks of the Last 25 Years list for Best Technique and Equipment.

Good Food Pasta And Noodle Dishes

Author: Jeni Wright
Editor: Random House
ISBN: 1409072460
File Size: 35,99 MB
Format: PDF
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So versatile, so quick and so healthy, pasta and noodles are the ultimate convenience foods. Whether you want a speedy after-work supper or a more substantial meal for friends at the weekend, you'll never be stuck for recipe ideas with Good Food 101 Pasta & Noodle Dishes. This inspirational collection of mouth-watering recipes taken from BBC Good Food Magazine includes such tantalizing dishes as Smoked Salmon and Asparagus Pasta, Rigatoni Sausage Bake and Prawn Cakes with Spicy Noodles. From creamy, comforting pasta dishes to spicy, flavoursome noodles, there really is a recipe for everyone. From the hugely popular 101 series, each recipe is accompanied by a full page picture so that cooks of every ability can easily follow the instructions and achieve superb results every time.

Top 100 Pasta Dishes

Author: Annabel Karmel
Editor: Simon and Schuster
ISBN: 1451608098
File Size: 67,20 MB
Format: PDF, ePub
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Who doesn’t love pasta? For most kids—and their parents—pasta is the best food in the world. It’s tasty and nutritious, it’s easy, quick, and economical to cook—and, even better, it comes in lots of fun shapes! Here is Annabel’s ultimate collection of one hundred pasta dishes, with a section for babies (it’s a good way to introduce texture) and toddlers (it’s great for fussy eaters), plus a huge variety of quick and easy recipes that older children will enjoy and that will become family favorites! Filled with color photos, simple instructions, and clear notes on cooking and preparation times, plus symbols throughout to show which recipes are suitable for babies and younger children, and which recipes are suitable for freezing, this is the ultimate pasta cookbook for families everywhere. With Annabel’s help, dinnertime can finally be fuss free!

123 Ultimate Shrimp Pasta Recipes

Author: Barabara Dickson
Editor:
ISBN:
File Size: 45,43 MB
Format: PDF, Kindle
Read: 4438
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Bring "123 Ultimate Shrimp Pasta Recipes" to your FAMILY'S MEALS!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Welcome you to the series about Pasta! You are handling the book "123 Ultimate Shrimp Pasta Recipes". Creating your own pasta is a gratifying way to use your hands to make something wonderful from your choice of ingredients. Homemade pasta is teeming with character-from its pure, vibrant color and smooth, chewy texture to its full, fresh flavor. You can prepare your customized fillings from premium-quality, preservative-free ingredients (can be local and seasonal if you like), then season it to suit your taste. Do not hesitate, discover the book in the parts listed right now! 123 Awesome Shrimp Pasta Recipes Creating your own pasta is all about enjoying the process while you work with your hands, making conventional and flavors of fresh pasta (for sharing with your loved ones) through the use of a wooden table and simple kitchen tools.I hope you'd have a great time enjoying the book "123 Ultimate Shrimp Pasta Recipes". I welcome comments from my readers. Please hit me a message, and I'll definitely respond.You also see more different types of recipes such as: Scallop Recipes Soba Noodles Cookbook Pad Thai Recipe Macaroni And Cheese Recipe Shrimp Scampi Recipe Couscous Recipes Champagne Recipes ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat pasta every day!Enjoy the book,

Vegetables

Author: Laura Sorkin
Editor: Cider Mill Press
ISBN: 1604339640
File Size: 31,84 MB
Format: PDF, Mobi
Read: 315
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Explore the wonderful world of vegetables with Vegetables: The Ultimate Cookbook. A celebration of vegetables by chef and farmer Laura Sorkin. Learn about where specific vegetables originated, which countries produce the largest amount of radishes, how to select the best avocado, ways to use jicama, and more. With this book on hand, it’s easy to delight all tastes by making vegetables the star of any dish. Inside you’ll find: - 300+ easy-to-follow recipes, including options for snacks, salads, soups, stews, side dishes, and entrees - 100+ vegetarian recipes - A heavily illustrated A-Z of over 50 vegetables comprised of the author’s expertise as both a chef and farmer - Mouthwatering photography, archival imagery, and colorful original illustrations - Vegetable-based desserts - Recipes for essential ingredients, including stocks, pastas and noodles, dumpling wrappers, and condiments - Thoughtful analysis of various farming methods From decadent soups to hearty internationally inspired entrées, Vegetables will satisfy all cravings.

Beard On Pasta

Author: James Beard
Editor: Open Road Media
ISBN: 1504004590
File Size: 41,92 MB
Format: PDF, Mobi
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Classic pasta dishes from America’s 1st and most beloved master chef Whether you’re entertaining guests or simply cooking for 1, pasta is sure to delight. The ultimate comfort food, it can be found in the cuisines of nearly every culture. James Beard, heralded by the New York Times as “the dean of American cookery” enriches our understanding of this culinary staple with his collection of recipes and commentary on store-bought versus homemade pasta, wine pairings, choosing the perfect cheese, and other insights. From familiar spaghetti entrées to more adventurous fare, such as udon noodle soup and spätzle, Beard brings meals from all over the globe into the home chef’s kitchen. Under the guidance of America’s original gastronomic genius, the basic noodle is elevated in dishes such as basil lasagna, Portuguese fish stew with orzo, and cheddar angel hair soufflé. Beard on Pasta is full of easy-to-follow recipes, along with tips on preparation, sauce, and serving that you’ll be eager to try. This comprehensive cookbook provides all the tools you need to make delectable and unforgettable pasta for any occasion.

The Ultimate Italian Cookbook

Author: Carla Capalbo
Editor: Smithmark Publishers
ISBN:
File Size: 49,28 MB
Format: PDF, Mobi
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The Ultimate Italian Cookbook presents these regional specialties in one volume, providing a comprehensive collection of the best and most popular recipes from Italy.

Keto Bread And Keto Pasta

Author: Zara Elby
Editor:
ISBN: 9781689522663
File Size: 15,41 MB
Format: PDF
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FREE KINDLE E-BOOK WITH EVERY PAPERBACK PURCHASE Do you follow a ketogenic diet but still miss indulging in carby pasta and bread dishes? If so, Keto Pasta and Keto Bread: The Ultimate Cookbook for Low Carb Recipes To Enhance Weight Loss, Fat Burning, and Promote Healthy Living With Easy to Follow, Quick, and Delicious Recipes! By Zara Elby is THE book for you! Whilst it is common knowledge that a ketogenic lifestyle is beneficial for health and wellness, it can still be hard adjusting and restricting your diet. Our book 'Keto Pasta and Keto Bread' offers a huge variety of perfect pasta recipes, including spaghetti, vermicelli, noodles, gnocchi, lasagna, fettuccine, and ravioli. Plus loaves of bread, cracker, and breadstick recipes! All of which are in line with the ketogenic diet. There is no need to miss out any longer! Why choose this book?This book includes our tried and tested recipes, teaching you THE BEST ways to help promote weight loss, increase your energy, and suppress your hunger! Our book includes the most nutritious ingredients, which are low carb, high fat, and moderate protein. Our Low-carb bread and No Carb Pasta recipes are easy to follow and will help curb those carb cravings! What is inside? Introduction to a Ketogenic Diet Comprehensive Ingredients List Ketogenic Low Carb Bread Loaves Recipes Ketogenic Cracker Recipes Ketogenic Breadstick Recipes Ketogenic Low Carb Pasta Dough Recipes And much, much more! What are you waiting for? Kickstart your life now by downloading this book! See you inside!

Canadian Living The Ultimate Cookbook

Author: Canadian Living Test Kitchen
Editor: Transcontinental Books
ISBN: 9781988002095
File Size: 56,40 MB
Format: PDF, ePub, Mobi
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To celebrate 40 years of culinary creativity and recipe precision, the Canadian Living Test Kitchen have brought together 300+ of their must-have, must-cook recipes. From appetizers to desserts—and everything in between—this is the ultimate Canadian Living cookbook, celebrating the modern, fresh and healthy way Canadians like to eat. In this book, you will find 300+ recipes for dishes of all kinds, from appetizers to desserts; helpful resource section, with lists of substitutions, temperature and doneness charts, and cooking reference information; 100+ colour photographs; helpful cooking, shopping and preparing tips scattered throughout; complete index that groups all recipes into helpful categories, search by type of recipe (such as soup or frittata), ingredient (such as turkey or cherries) or recipe name and full nutrient analysis of each recipe. Chapters include: • Appetizers, Dips and Spreads • Soups • Salads • Side Dishes • Poultry Mains • Beef & Lamb Mains • Pork Mains • Fish & Seafood Mains • Pasta, Noodles and Dumplings • Eggs & Breakfast • Quick Breads • Yeast Breads • Sauces & Preserves • Pies & Tarts • Cakes • Desserts

Forthcoming Books

Author: Rose Arny
Editor:
ISBN:
File Size: 45,56 MB
Format: PDF, ePub
Read: 4575
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Braille Books

Author: Library of Congress. National Library Service for the Blind and Physically Handicapped
Editor:
ISBN:
File Size: 16,57 MB
Format: PDF, Kindle
Read: 6142
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Cumulative Book Index

Author:
Editor:
ISBN:
File Size: 65,89 MB
Format: PDF, Kindle
Read: 1511
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A world list of books in the English language.

Make It Easy Make It Quick Cookbook

Author: Laurie Burrows Grad
Editor: BBS Publishing Corporation
ISBN: 9780883657737
File Size: 65,95 MB
Format: PDF, ePub
Read: 8039
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Provides time-saving recipes for a variety of dishes, as well as tips on entertaining, including party menu planning, organizing cooking chores, and other areas